On Sept 3, BNUBS welcomed the freshman class of 2022. This year, BNUBS has enrolled a total of 857 new students for the class of 2022, including 233 undergraduates from the Beijing campus, which include 47 academic postgraduate students, 31 doctoral students and 361 MBAs, and 185 postgraduate students in Zhuhai Campus. According to the epidemic prevention and control situation and policy requirements, BNUBS has done a good job on both epidemic prevention and welcoming of the new students. At the site, School leaders, freshman class teachers and counselors talked with freshmen and encouraged them to adapt to the new life as soon as possible.

Picture 1. Freshmen registered at the Jingshi Square

Picture 2  Freshmen signed in at the signing wall

Before the beginning of the semester, the School recruited volunteers through various channels and set up a team of freshmen volunteers with senior experience. The senior volunteers patiently guided the freshmen, helped them complete the student status certification, identity verification, materials collection and other matters, and helped the freshmen pick up luggage, which has fully demonstrated the spirit of the students of BNUBS, effectively enhanced the sense of belonging and responsibility of freshmen. Freshmen also took group pictures on campus.

Picture 3. Dean Qi Yudong at the site

Picture 4. Secretary Sun Zhijun at the site

In the afternoon, Party Secretary Cheng Jianping, principal Ma Jun and other leaders of BNU came to give support and they asked about the progress of the welcome work and took a group photo.

In the near future, BNUS will carry out a series of freshmen enrollment education activities to help the freshmen of Class 2022 to integrate into the big family of BNUBS as soon as possible, start their campus life smoothly, and become BNUBSers who are able to "Promote business and culture to serve the nation and the world through creating knowledge and educating talents".

Provided by School Office, Sub-youth League Committee and MBA Education Center

Edited by Wang Wei

Reviewed by Sun Zhijun